1

The inhibition of thermomonospora by heat sterilized lactose broth

Year:
1983
Language:
english
File:
PDF, 275 KB
english, 1983
4

Advertising to children in India

Year:
2005
Language:
english
File:
PDF, 190 KB
english, 2005
15

A constitutive endoglucanase (CMCase) from Bacillus licheniformis-1

Year:
1985
Language:
english
File:
PDF, 171 KB
english, 1985
19

The Cause of Discoloration of Hard Cooked Egg Rolls

Year:
1969
Language:
english
File:
PDF, 433 KB
english, 1969
21

EFFECT OF pH ON THE QUALITY OF CHICKEN FRANKFURTERS

Year:
1970
Language:
english
File:
PDF, 595 KB
english, 1970
22

Role of Cuticle in Spoilage of Chicken Eggs

Year:
1970
Language:
english
File:
PDF, 214 KB
english, 1970
23

Infection Routes of Bacteria into Chicken Eggs

Year:
1970
Language:
english
File:
PDF, 268 KB
english, 1970
26

EFFECTS OF PROTEOLYTIC ENZYMES ON THE FUNCTIONALITY OF CHICKEN EGG ALBUMEN

Year:
1974
Language:
english
File:
PDF, 379 KB
english, 1974
27

MECHANISM OF EGG WHITE RESISTANCE TO BACTERIAL GROWTH

Year:
1977
Language:
english
File:
PDF, 302 KB
english, 1977
29

NEUTRALIZATION OF ANTIMICROBIAL PROPERTIES OF LAURICIDIN BY TWEENS

Year:
1984
Language:
english
File:
PDF, 939 KB
english, 1984
32

Staphylococcal lipases

Year:
1974
Language:
english
File:
PDF, 525 KB
english, 1974
33

Low temperature direct methylation of lipids in biological materials

Year:
1966
Language:
english
File:
PDF, 336 KB
english, 1966
34

Mechanism of action of aflatoxin B1

Year:
1986
Language:
english
File:
PDF, 353 KB
english, 1986
37

Effect of medium on the bacteriocin production byKlebsiella pneumoniae

Year:
1989
Language:
english
File:
PDF, 328 KB
english, 1989
43

Synthetic experiments in the benzopyrone series

Year:
1955
Language:
english
File:
PDF, 135 KB
english, 1955
46

Factors Affecting Production of Staphylococcal Lipase

Year:
1969
Language:
english
File:
PDF, 190 KB
english, 1969